OSHC Menu for week beginning 30/8/10
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Monday
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Tuesday
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Wednesday
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Thursday
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Friday
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| Afternoon Tea Sandwich fillings- |
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Wrap fillings-
*Chicken, cheese & lettuce
*Chicken lettuce mayo
Sandwich fillings-
*Vegemite
*Jam |
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Sandwich fillings-
*Vegemite
*Ham, lettuce, cheese & Mayo
*Honey
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Wrap fillings-
*Chicken, Cheese & lettuce
*Chicken lettuce mayo
Sandwich fillings-
*Vegemite
*Jam |
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Sandwich fillings-
*Vegemite
*Ham, lettuce, cheese
*Honey
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Wrap fillings-
*Chicken, cheese & lettuce
*Chicken lettuce mayo
Sandwich fillings-
*Vegemite
*Jam
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| Fruit / Vegetables Fruit: |
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Fruit: Watermelon & apples/ mandarine
Veges: Capsicum & Carrots
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Mince Rolls |
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Fruit: Rockmelon & oranges/ apples
Veges: Capsicum & celery
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Pancake Rolls with maple syrup whipped cream & berries |
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Fruit: Watermelon & oranges
Veges: Capsicum & celery
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| Breakfast |
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Grilled cheese
Always available: Weet-Bix, Cornflakes & rice bubbles, toast, juice & water. |
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Fruit & Yoghurt (Malaysian brekky)
Always available: Weet-Bix, Cornflakes & rice bubbles, toast, juice & water. |
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Cinnamon toast
Always available: Weet-Bix, Cornflakes & rice bubbles, toast, juice & water. |
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Pancakes
Always available: Weet-Bix, Cornflakes & rice bubbles, toast, juice & water.
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Spaghetti
Always available: Weet-Bix, Cornflakes & rice bubbles, toast, juice & water. |
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| Cooking |
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Sandwiches are made with one slice of high fibre white bread and one slice of wholemeal bread.
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Outside School Hours Care 